One Year Professional Program in Culinary Arts by Pankaj Bhadouria Culinary Academy
by Pankaj Bhadouria Culinary Academy
City & Guilds London Certification
A one-year professional culinary arts program with a six-month work experience placement, offering dual international certification from City & Guilds London and LAPT London, plus NSDC affiliation.
Mode
In-Person
Fee
Registration fee applies
Participation format
Individual
Duration
1 year
Time needed
Classes 4 days a week for 12 months, then a 6-month placement
Eligibility
Students must be 16 years or older and have completed Class 10 or its equivalent from a recognized board. Participants should also be medically fit for professional kitchen training. The program is open to eligible candidates from across India, with training conducted at the Lucknow campus.
- Grade level
- Grade 10 to 12
- Age range
- 16 to 18 years
- Eligibility region
- Available nationwide across India
- Academic requirement
- Minimum Class 10 pass from a recognised board
- Prerequisites
- Must be medically fit to undergo professional kitchen training.
See if your child qualifies.
Rewards and recognition
Certificate
Triple International Certification
Dual international certification from City & Guilds London (IVQ) and LAPT London, plus NSDC affiliation for Indian national skills recognition
Recognized by
Career pathways
The program guarantees a six-month industry internship and work experience placement, along with 100% placement assistance in leading hospitality brands.
Recognition
International Recognition
Skills your child builds
Key dates
- Registration opened
- 1 Jun 2026
- Registration closed
- 31 Aug 2026
- Dates
- 1 Sept 2026 to 31 Aug 2027
Orientation Session
Mandatory orientation session for all admitted students to familiarize them with the academy, faculty, and program structure.
Pankaj Bhadouria Culinary Academy, Lucknow, Uttar Pradesh
How to apply
- 1Candidates can apply online through the academy's admissions page.
- 2Contact the admissions department via phone for assistance.
- 3Visit the Pankaj Bhadouria Culinary Academy campus in Lucknow in person for application.
Rules and guidelines
- Adherence to the academy's attendance policy is mandatory for all students.
- Successful completion of academic modules is required for placement eligibility.
- Students are expected to maintain professional conduct throughout the program.
Fees and financial support
Fee details
Fee details are available upon request. Prospective students should contact the Pankaj Bhadouria Culinary Academy directly for the current fee schedule and payment options.
About this opportunity
The One Year Professional Program in Culinary Arts by Pankaj Bhadouria Culinary Academy, conducted at its Lucknow campus, is designed to equip students with essential skills for a successful career in the global hospitality industry. This comprehensive, full-time program transforms aspiring chefs into culinary professionals through rigorous training and hands-on experience.
This program is open to students aged 16 years and above who have completed Class 10 or its equivalent from any recognized board and are medically fit for demanding kitchen training. Graduates receive triple certification, including IVQ from LAPT London, City & Guilds London certification, and NSDC affiliation, providing international recognition and national skills framework validation. The program also guarantees a six-month industry internship and 100% placement assistance.
What your child will do
- Practical kitchen sessions focusing on various cuisines and techniques
- Theoretical classes covering food science, nutrition, and kitchen management
- Hands-on training in classical French cooking techniques
- Modules dedicated to Indian regional cuisines and traditional cooking methods
- Specialized workshops in bakery and patisserie arts
- Training in food and beverage service standards
- Sessions on culinary entrepreneurship and business management
- Work experience placement in professional kitchen environments
Mentors and faculty
The faculty is led by MasterChef India Season 1 winner Pankaj Bhadouria, alongside a team of highly experienced chef instructors with extensive professional hospitality industry backgrounds. They provide expert guidance and mentorship throughout the program.
Languages
Academic details
Difficulty: Intermediate
What's covered
The curriculum balances theoretical knowledge with extensive practical training. It covers classical French cooking techniques, a wide array of Indian regional cuisines, specialized modules in bakery and patisserie, and essential aspects of food and beverage service. Key areas also include kitchen management, menu planning, cost control, inventory management, and culinary entrepreneurship, preparing students for diverse roles in the food industry.
Frequently asked questions
What career paths are open after completing this program?
Graduates can pursue diverse careers as commis chefs, pastry chefs, or food and beverage associates in leading hotels, restaurants, cruise lines, and catering companies both in India and internationally. The program also prepares individuals for culinary entrepreneurship.
How widely is the City & Guilds certification recognised?
City & Guilds London is a globally recognised vocational awarding body, with its certifications accepted by employers in the hospitality, hotel, and catering industries across more than 100 countries, providing significant international credibility.
What prior cooking experience is needed to join this program?
No prior professional cooking experience is required. The program is specifically designed for motivated beginners who have completed Class 10 and possess a strong passion for building a successful culinary career.
Are installment plans available for fee payments?
Yes, Pankaj Bhadouria Culinary Academy offers installment plans for program fees at no additional cost. Students should inquire at the admissions office for detailed information on available payment schedules and options.
Does the academy provide accommodation for outstation students?
Yes, the academy has arrangements with various PGs (Paying Guest accommodations) and nearby hostels to assist outstation students with their accommodation needs. Further details can be obtained from the admissions office.
What kind of support is available for students facing learning difficulties?
The academy's staff provides comprehensive academic support and counseling, including language assistance in multiple languages as and when required, to ensure all students can succeed in their learning journey.
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